Every year, Grandma makes a large batch of lefse for Christmas. This year, she asked us to help her!

First, Grandma rolled out the dough on her well-floured counter.

Then, she transported it to the table, where John waited to cook the dough.

Next John, the expert lefse cooker, carefully placed the dough onto the hot griddle. I eventually convinced him to let me try my hand at cooking the lefse.

The finished product.

Meanwhile, Janna, Amanda, and I set up and decorated the tree.

We discovered some adorable retro ornaments.

Now we must wait ’til Christmas Eve to eat the delicious lefse, visit with relatives, and open presents. Only two days left to go. I love this time of year!

© 2009 by Erica Lea